Mango Smoothie

Name: Mango Smoothie
Yield: 1 can (500mL)
Ingredients: 180g frozen or fresh mango; Half a banana; 80mL mango nectar; 100mL vanilla yoghurt

A thick blend that holds its texture in the can. Good for the non-coffee crowd.

Sized for one 500mL clear PET can, with ice filling the rest. A starting point to dial in to your bar.

You need

180g frozen or fresh mango
Half a banana
80mL mango nectar
100mL vanilla yoghurt

Method

Blend everything until smooth.
Pour straight into the can, leaving headspace for the seam.
Seal.

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